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Food is served between
12.00 & 2.00 p.m. Lunchtimes &

7.00 & 9.30 p.m. in the evenings

No Food available Sunday or Monday evenings

Sweets

Lemon Brulee - Lemon Sorbet covered in a crunchy caramel top - £4.45
*
Chocolate & Hazelnut Roulade - Chocolate & cream meringue covered with
chopped hazel nuts served with cream - £4.45

*
Jaffa Puddle Pudding - Chocolate sponge filled with jaffa orange sauce, topped with
chocolate sauce with cream - £4.45
*
Sticky Toffee Pudding - Served with cream or custard - £4.45
*
Fresh Fruit Meringue - Fresh fruit on a meringue base, topped with fresh cream - £4.75
*
Dairy Vanilla Ice Cream - £3.50
*
Cheese & Biscuits - £5.75
*
Liqueur Coffee - Made with your favourite Liqueur - e.g.
Tia Maria, Glayva, Grande Marnier, Jameson’s, Ameretto, Cointreau - £3.75
*
Filter Coffee - £1.75
*
Pot of Tea - £1.50